24/7 EMERGENCY: (301) 274-1188

Serving the DMV Area • Washington D.C., Maryland & Virginia

Commercial Kitchen Equipment Services

What We Service

Our technicians are experienced in servicing a wide range of commercial kitchen and food service equipment used in busy restaurant and institutional environments. We focus on fast response times, quality workmanship, and solutions that help minimize downtime while maintaining compliance with health and safety regulations.

Commercial Refrigeration Repair

We service commercial refrigerators, freezers, and walk-in units to help maintain safe food storage temperatures. From cooling issues to mechanical failures, our technicians diagnose and repair refrigeration problems efficiently to protect inventory and support compliance.

Commercial Cooking Equipment Repair

Our team repairs commercial stoves, ranges, ovens, and steamers essential to daily kitchen operations. We focus on restoring proper performance, ensuring safe operation, and minimizing disruption during service hours.

Commercial Dishwasher Repair

Dishwashers play a critical role in sanitation and workflow. We provide dependable commercial dishwasher repairs to address performance issues, drainage problems, and mechanical failures that can slow down kitchen operations.

Ice Machine Repair & Service

Ice machines are essential for food safety and beverage service. We service and repair commercial ice machines to address production issues, leaks, and performance concerns while supporting cleanliness and reliability.

Espresso & Beverage Equipment Repair

Consistent beverage service is important in many food service environments. We repair commercial espresso machines and beverage equipment to resolve pressure, temperature, and mechanical issues that impact performance and quality.

Preventative Maintenance Programs

Our customized preventative maintenance programs help reduce unexpected breakdowns, extend equipment life, and minimize emergency repairs. Routine inspections and servicing support long-term reliability and efficient operation.

Experience With Industry-Standard Equipment

USA Maintenance has experience servicing many commonly used commercial kitchen equipment brands found in restaurants and food service facilities. Our familiarity with industry-standard equipment allows us to diagnose issues efficiently and provide reliable, accurate service.